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On any given drill weekend at the Arizona Air National Guard’s 162nd Wing in Tucson, Tech. Sgt. Trisha Willis will manage a kitchen that feeds approximately 1,500 Airmen. “I love everything about food, and being in a kitchen, and working a line with tons of orders coming in and chaos is all around you,” said Willis. “It’s like controlling an orchestra where all the different sections have to come together as one to make a perfect plate of food.”
170331-A-YG824-002.JPG Photo By: Tech. Sgt. Hollie Hanson

Tucson, AZ - On any given drill weekend at the Arizona Air National Guard’s 162nd Wing in Tucson, Tech. Sgt. Trisha Willis will manage a kitchen that feeds approximately 1,500 Airmen. “I love everything about food, and being in a kitchen, and working a line with tons of orders coming in and chaos is all around you,” said Willis. “It’s like controlling an orchestra where all the different sections have to come together as one to make a perfect plate of food.”


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