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Tech. Sgt. Trisha Willis’ culinary skills go beyond her duties with the 162nd Wing and includes a civilian career as a chef. With a quick movement of her knife, she prepares ingredients for the dinner menu at the golf course where she works in Houston, Texas. “When you put out food, people will talk – good or bad,” she said.
170331-A-YG824-001.JPG Photo By: Courtesy

Houston, TX - Tech. Sgt. Trisha Willis’ culinary skills go beyond her duties with the 162nd Wing and includes a civilian career as a chef. With a quick movement of her knife, she prepares ingredients for the dinner menu at the golf course where she works in Houston, Texas. “When you put out food, people will talk – good or bad,” she said.


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